Medias
Saisons
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80 recettes du chef à réaliser au fil des saisons : oursins totazu, asperges blanches au miso, lotte cuite doucement à la tomate au curry ou tarte aux champignons rosés.
Technical specifications
Release date | November 22th 2019 |
Language | French |
Publisher | DE LA MARTINIERE |
Collection | Cuisine gastronomie |
Categories | |
Number of pages | 221 pages |
Composition | Single-component retail product |
Support | Hardback |
Illustrations | Halftones, unspecified, Illustrations, color |
Measure | 29.0 cm (Height), 20 cm (Width), 1180 gr (Weight) |
Accessibility | No information is available regarding the accessibility of the format Paper |